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Thursday, 20 November 2008 |
Get ready for the new batch of Beaujolais
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Thursday, 20 November 2008 |
Château de la Jaubertie
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Thursday, 20 November 2008 |
Gourmet food lovers unite
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Thursday, 20 November 2008 |
Espuma de Rocamadour aux fevettes et fruits des mendiants
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Thursday, 20 November 2008 |
Étincelles brings a sparkle to the Dordogne
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Tuesday, 18 November 2008 |
Baba au rhum et aux fruits de saison
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Tuesday, 18 November 2008 |
A cheese from the Jurançon – Saint-Albray
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Tuesday, 18 November 2008 |
Apéritifs, liqueurs and eaux de vie
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Tuesday, 21 October 2008 |
Authenticating wine, ion by ion
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Tuesday, 21 October 2008 |
Domaine des Costes: a domain of traditions
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Tuesday, 21 October 2008 |
Nuts about Cancon
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Tuesday, 21 October 2008 |
Chef extraordinaire Skye Gyngell to visit Dordogne
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Tuesday, 21 October 2008 |
Baked Blackberry and Stem Ginger Pudding
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Monday, 20 October 2008 |
Brewing it Dordogne-style
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Thursday, 16 October 2008 |
Pâtes Auvergnates
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Thursday, 16 October 2008 |
Cabri de Touraine
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Thursday, 16 October 2008 |
Tornado wreaks havoc in Languedoc vineyard
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Thursday, 16 October 2008 |
The 2008 vintage
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Tuesday, 16 September 2008 |
Rich with Eastern promise
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Tuesday, 16 September 2008 |
Duras wine fair – a very French occasion
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Tuesday, 16 September 2008 |
The jam maker
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Tuesday, 16 September 2008 |
Budget Gourmet
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Tuesday, 16 September 2008 |
Peach and fig jam
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Monday, 15 September 2008 |
La Vache du Charlais
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Monday, 15 September 2008 |
September – mycologically marvellous
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Monday, 15 September 2008 |
Pinot Noir – King of Cool
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Monday, 15 September 2008 |
Lapin à la Moutarde
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Thursday, 14 August 2008 |
Château Bélingard: top class tastings
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Thursday, 14 August 2008 |
‘Des Vins et des Hommes Of Wine and its Makers’
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Thursday, 14 August 2008 |
Beyond the imagination
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Thursday, 14 August 2008 |
Pistachio macaroons
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Tuesday, 12 August 2008 |
Goaty blue Persillé du Marais
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Tuesday, 12 August 2008 |
Of Côtes and Villages
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Tuesday, 12 August 2008 |
Soupe fraîche de betterave et amande
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Monday, 21 July 2008 |
Apérobic – small is beautiful
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Monday, 21 July 2008 |
Between two rivers – or two seas?
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Monday, 21 July 2008 |
Fragrant ratatouille
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Thursday, 12 June 2008 |
Stuffed Baby Artichokes
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Tuesday, 27 May 2008 |
The Organic Vineyard Route
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Tuesday, 27 May 2008 |
Château de Tiregand
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Monday, 26 May 2008 |
Le Bistrot Gourmand
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Monday, 26 May 2008 |
Nut cake - my way!
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Monday, 19 May 2008 |
The heartland of Provence
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Monday, 19 May 2008 |
Tommes
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Monday, 19 May 2008 |
Elderflower Crème Brulée
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Monday, 10 March 2008 |
A Raclette party at Easter
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Monday, 10 March 2008 |
The Minervois takes heed and changes its image
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Monday, 10 March 2008 |
Confit de Canard à la Rhubarbe
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Wednesday, 20 February 2008 |
Wine and food for love
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Wednesday, 20 February 2008 |
Spiced venison stew
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